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Ingredientes
- 5 lg. sweet potatoes
- 1 teaspoon salt
- 1/4 c. butter
- 1 c. warm lowfat milk
- 1/2 c. raisins
- 1/2 c. minced nuts
Direcciones
- Cook and mash sweet potatoes. Add in butter and lowfat milk and whip till fluffy. Mix in raisins and nuts. Place in buttered casserole dish and top with marshmallows. Brown lightly in 350 degree oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 154g | |
| Recipe makes 6 servings | |
| Calories 261 | |
| Calories from Fat 121 | 46% |
| Total Fat 14.04g | 18% |
| Saturated Fat 5.93g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 581mg | 24% |
| Potassium 497mg | 14% |
| Total Carbs 31.51g | 8% |
| Dietary Fiber 3.9g | 13% |
| Sugars 14.05g | 9% |
| Protein 5.07g | 8% |
