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Ingredientes
- 2 1/2 c. cooked chicken, diced
- 2 c. celery, minced
- 1/2 c. sliced stuffed olives
- 1/4 c. chicken broth
- 1 c. Hellmanns
- 1 teaspoon salt
- 2 teaspoon lemon juice
- Pepper
Direcciones
- Combine chicken broth, lemon juice, mayonnaise, salt, and pepper and fold into chicken, celery, and olives. Makes 10 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 4 servings | |
| Calories 249 | |
| Calories from Fat 159 | 64% |
| Total Fat 17.66g | 22% |
| Saturated Fat 4.68g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 957mg | 40% |
| Potassium 333mg | 10% |
| Total Carbs 2.35g | 1% |
| Dietary Fiber 1.4g | 5% |
| Sugars 1.04g | 1% |
| Protein 19.36g | 31% |
