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Add a photoRaciónes: 12
Ingredientes
- 1 c. Buttermilk
- 1 stk butter or possibly margarine
- 1/2 c. Shortening
- 2 c. Sugar
- 5 x Large eggs, separated
- 2 c. Flour
- 1 tsp Soda
- 1 tsp Vanilla
- 1 c. Minced nuts
- 1 can (small) coconut
- 1 pkt (8-ounce) cream cheese
- 1/2 stk butter, softened
- 1 box powdered sugar
- 1 Tbsp. Vanilla
- 1 c. Minced pecans
Direcciones
- CAKE: Cream together the butter & shortening. Add in sugar & egg yolks & beat.
- Combine flour & soda & add in to creamed mix, alternating with buttermilk.
- Add in vanilla, nuts & coconut. Beat egg whites & mix in. Pour batter into 3 greased & floured pans & bake at 350 for 20 min. ICING: Combine all ingredients & ice cake.
- GLADYS QUINN BUSBY
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 12 servings | |
| Calories 524 | |
| Calories from Fat 276 | 53% |
| Total Fat 31.76g | 40% |
| Saturated Fat 11.11g | 44% |
| Trans Fat 2.86g | |
| Cholesterol 118mg | 39% |
| Sodium 208mg | 9% |
| Potassium 175mg | 5% |
| Total Carbs 54.11g | 14% |
| Dietary Fiber 2.1g | 7% |
| Sugars 35.41g | 24% |
| Protein 7.95g | 13% |
