Receta Jan's Stuffed Mushrooms

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Raciónes: 12

Ingredientes

Cost per serving $1.03 view details
  • Garlic Clove -- to taste, Chopped
  • 1 med Onion -- dice fine
  • 4 Tbsp. Parmesan Cheese -- grated
  • 1/4 lb Provolone Cheese -- grated
  • 1/2 lb Sausage Meat -- Bob Evans
  • 1 lb Mushroom Caps -- whole, Large

Direcciones

  1. Saute/fry sausage till crumbly. Add in onion and garlic, and cook till soft.
  2. Drain sausage mix.
  3. Fold cheeses into mix, and stuff the mushroom caps.
  4. Bake in a 375 degree oven for 20 min. Broil for a few min to lightly brown top, if you like.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 12 servings
Calories 106  
Calories from Fat 73 69%
Total Fat 8.13g 10%
Saturated Fat 3.58g 14%
Trans Fat 0.04g  
Cholesterol 22mg 7%
Sodium 230mg 10%
Potassium 179mg 5%
Total Carbs 1.54g 0%
Dietary Fiber 0.4g 1%
Sugars 0.68g 0%
Protein 7.06g 11%
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