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Raciónes: 4

Ingredientes

Cost per serving $0.88 view details

Direcciones

  1. Grind pork chops and fry with soy sauce (to taste). Grind rest of ingredients and add in to pork chop and cold. Wrap in egg roll noodles and seal with egg. Deep fry till golden. Makes approximately 10 egg rolls.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 4 servings
Calories 281  
Calories from Fat 189 67%
Total Fat 21.06g 26%
Saturated Fat 7.89g 32%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 1056mg 44%
Potassium 512mg 15%
Total Carbs 10.45g 3%
Dietary Fiber 2.1g 7%
Sugars 4.63g 3%
Protein 13.86g 22%
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