Receta Monday To Friday New Fashioned Macaroni And Cheese

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Raciónes: 4

Ingredientes

Cost per serving $1.70 view details

Direcciones

  1. Bring a large pot of water to boil. Cook pasta 7 to 8 min or possibly till tender but still hard to the bite.
  2. Meanwhile, whisk lowfat milk and cornstarch together in a non-reactive saucepan. Slowly bring this mix to a simmer, whisking constantly over medium heat. Stir in 3/4 of the cheese into sauce and reduce heat to low. Stir constantly till cheese melts, about 1 minute. Add in remaining cheese, remove pan from heat and let cheese heat by the heat of the sauce. Season with Worcester sauce, salt, and cayenne pepper.
  3. Drain and dry pasta and transfer to a serving dish. Toss warm pasta with most of the ham, spoon sauce over warm pasta and serve immediately. Garnish with remaining ham.
  4. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 301g
Recipe makes 4 servings
Calories 586  
Calories from Fat 216 37%
Total Fat 24.48g 31%
Saturated Fat 13.87g 55%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 1153mg 48%
Potassium 549mg 16%
Total Carbs 53.77g 14%
Dietary Fiber 1.9g 6%
Sugars 8.44g 6%
Protein 35.95g 58%
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