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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 6 servings | |
| Calories 327 | |
| Calories from Fat 321 | 98% |
| Total Fat 36.34g | 45% |
| Saturated Fat 4.71g | 19% |
| Trans Fat 0.11g | |
| Cholesterol 0mg | 0% |
| Sodium 777mg | 32% |
| Potassium 14mg | 0% |
| Total Carbs 0.45g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.11g | 0% |
| Protein 0.1g | 0% |
