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Ingredientes
- 1 boneless rump roast (about 4 lb.)
- 2 env. (1 ounce. each) dry onion & mushroom soup mix
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 5 c. water
Direcciones
- In large skillet, brown meat on all sides.
- Mix together remaining ingredients, stir till dissolved.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1188g | |
| Calories 1 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.02g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1210mg | 50% |
| Potassium 7mg | 0% |
| Total Carbs 0.34g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.06g | 0% |
