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Receta Stuffed Rock Cornish Game Hens With Orange Glaze

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Ingredientes

Direcciones

  1. Preheat the oven to 400 degrees. In a skillet, heat butter. Add in onions, mushrooms and celery and cook till soft. Add in parsley, herbs, corn bread and nuts. Add in chicken broth and toss to proportionately moisten, adding more corn bread if mix is too moist.
  2. Prepare game hens by washing them thoroughly with water. Dry them with a paper towel. Sprinkle cavities with salt. Place side by side in roasting pan.
  3. Stuff each hen with half of stuffing. Place pan in oven and immediately reduce temperature to 350 degrees. Roast 30 min.
  4. Meanwhile, combine marmalade and liqueur in small saucepan and mix with fork.
  5. Heat to heat marmalade. Pour half the glaze over hens and return them to the oven. Roast 1 hour (total roasting time will be 1 1/2 hrs), glazing the hens once more during which time. Serve immediately.
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