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Raciónes: 6

Ingredientes

Cost per serving $0.65 view details

Direcciones

  1. Heat oven at 350 degrees. Reserve 2 tbsp of the egg; set aside. Mix remaining egg, tuna (liquid removed), onion, cheese, parsley, celery salt, and pepper. Prepare biscuit dough. Roll dough into rectangle, 15 x 10 inch. Spread tuna mix. Roll up beginning at wide side. Place, seam side down, in ring on greased baking sheet. Pinch ends together. With scissors, make cuts 2/3 of the way through ring at 1 inch intervals. Brush with reserved egg. Bake 25 to 30 min. Serve with cheese sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 141g
Recipe makes 6 servings
Calories 323  
Calories from Fat 118 37%
Total Fat 13.37g 17%
Saturated Fat 4.53g 18%
Trans Fat 2.86g  
Cholesterol 51mg 17%
Sodium 707mg 29%
Potassium 227mg 6%
Total Carbs 34.1g 9%
Dietary Fiber 1.5g 5%
Sugars 2.33g 2%
Protein 15.71g 25%
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