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Ingredientes
Direcciones
- Mix: 1 c. white vinegar 1 1/2 teaspoon salt 2 teaspoon celery seed 2 teaspoon cream of tartar
- Pour vinegar mix over cucumbers, mix well. Let stand overnight at room temperature. Next day, put in jar and keep in refrigerator. Can use liquid over, just add in sufficient to cover cucumbers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 909g | |
| Calories 172 | |
| Calories from Fat 12 | 7% |
| Total Fat 1.34g | 2% |
| Saturated Fat 0.2g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2348mg | 98% |
| Potassium 1287mg | 37% |
| Total Carbs 36.16g | 10% |
| Dietary Fiber 9.3g | 31% |
| Sugars 19.13g | 13% |
| Protein 6.6g | 11% |
