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Receta evaluado por Frank Fariello (Page 6)

peperoni mista con italian salsicce (peppers mixed with italian sausage)

peperoni mista con italian salsicce (peppers mixed with italian sausage)

i stumbled upon this recipe as an experiment with the italian sausage…

Abril de 2010
Intermedio
2 votos
1730 views
Quick And Creamy, Super Dreamy, Cauliflower Curry!

Quick And Creamy, Super Dreamy, Cauliflower Curry!

Friday, April 23, 2010 Fast And Creamy, Super Dreamy, Cauliflower Curry Let's get this up front right now.…

Abril de 2010
Avanzado
4 votos
2781 views
Shrimp Croquettes

Shrimp Croquettes

Croquettes are popular as a way to extend leftover meat and fish and versions of croquettes can be found in just about every Eastern and Western…

Abril de 2010
Avanzado
4 votos
1560 views
Tomato Braised Cauliflower

Tomato Braised Cauliflower (Not published)

You know what you get from bragging? Well you either get shown up - in which case you end up looking like a nincompoop - or you might end up looking…

Abril de 2010
Intermedio
2 votos
22 views
Risi e Bisi

Risi e Bisi

This delectable spring dish, a soup with fresh pea pod stock, fresh peas and rice, was once served with great pomp and ceremony to the Magnificent…

Abril de 2010
Profesional
5 votos
3640 views
The Yin and Yang of Vietnamese Cuisine

The Yin and Yang of Vietnamese Cuisine (Not published)

Abril de 2010
Avanzado
2 votos
76 views
Italian Spinach and Cheese Calzone

Italian Spinach and Cheese Calzone

Take a handful of dough and roll out with your hand till flat. Add 2 slices of provolone cheese on the bottom…

Marzo de 2010
Profesional
4 votos
447 views
Spring Lasagne

Spring Lasagne

Lasagne di Prima Primavera - Lasagne for the first days of Spring. With scallops, fava, zucchini and their blossoms.

Abril de 2010
Profesional
6 votos
3155 views
Sicilian Veal Rib Soup

Sicilian Veal Rib Soup (Not published)

Abril de 2010
Avanzado
2 votos
67 views
Asparagus and Shitake Mushrooms

Asparagus and Shitake Mushrooms

Quickly sauteed asparagus and shitake mushrooms with fresh ginger makes a really spectacular dish. This has a light, Asian flavor that would go…

Marzo de 2010
Avanzado
8 votos
3441 views