Chef Estados Unidos
Receta evaluado por John Spottiswood (Page 18)
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Barbecue Pork Ribs - Hawaiin styleI've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of… |
Marzo de 2008
Intermedio |
6 votos
23578 views
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PozoleAn authentic Mexican soup, hearty and delicious |
Marzo de 2008
Intermedio |
4 votos
11170 views
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Asian Beef SaladThis is a spicy, hearty salad tastes great in hot or cold weather. It can be an appetizer, Tapas, or served alone as a light meal. We had it… |
Febrero de 2008
Intermedio |
4 votos
13592 views
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Mediterranean Tomato RelishThis is a great relish for fish and chicken, especially in the height of tomato season |
Febrero de 2008
Profesional |
2 votos
7807 views
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Thai Basil ChickenQuick and easy and oh, so yummy! So much so, we copied this recipe and gave it to our guests at our wedding! |
Febrero de 2008
Intermedio |
44 votos
37373 views
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lemon rosemary chickenThis is an easy chicken dish with strong flavors of lemon and rosemary. |
Enero de 2008
Intermedio |
11 votos
15332 views
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Roasted Pumpkin Seeds | 52 New Foods ChallengeThe secret to super crunchy pumpkin seeds is to boil them for 10 minutes before roasting. |
Octubre de 2014
Intermedio |
3 votos
4840 views
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Cowboy CaviarEste plato es fresco, sano y delicioso. A la gente le encanta, incluso a los niños. Pueden hacerlo por adelantado, así que es ideal para una fiesta… |
Abril de 2011
Profesional |
124 votos
2544 views
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Pasta with Tomato and Roasted EggplantA adapted this from a recipe in Alice Waters' Chez Panisse Vegetables cookbook. My other eggplant pasta dishes… |
Enero de 2013
Intermedio |
2 votos
4805 views
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Ground beef and Zucchini SauteI had some fresh zucchini from our garden and I needed something quick to make. I found a recipe online and adapted it to make it a bit more… |
Septiembre de 2012
Intermedio |
3 votos
6931 views
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