Chef Estados Unidos
Receta evaluado por John Spottiswood (Page 22)
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Brown Rice with White Beans and SpinachThis is a light, healthy vegetarian meal. |
Diciembre de 2008
Intermedio |
2 votos
15597 views
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Crockpot Moroccan Chicken and CouscousThis is a super easy dish with only a few ingredients. Just throw them into the crockpot, relax, and you'll… |
Octubre de 2009
Intermedio |
3 votos
10010 views
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French Rice SaladThis is a light and flavorful as a main dish or side dish. It's a perfect side for any grilled meat or fish. |
Octubre de 2009
Intermedio |
5 votos
15746 views
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Tomato Marinara with Garlic and BasilThis is a light and tasty sauce that the Roman's called "alla carrettiera". It's named for the drivers who… |
Agosto de 2009
Intermedio |
5 votos
4705 views
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Chinese Chicken SaladThis is a tasty Chinese chicken salad that I've adapted and added to over time. The original recipe did not call for cabbage, but I like the crunch… |
Julio de 2009
Intermedio |
4 votos
12746 views
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Flank Steak with Special Sauce!This is a simple marinade that combines some ingredients you wouldn't normally combine. It's a Japanese-French concoction that is sure to put a… |
Junio de 2009
Intermedio |
4 votos
5909 views
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Plum tomatoes roasted with fresh basilWhen plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It… |
Junio de 2009
Intermedio |
3 votos
4018 views
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Lentil & Sausage StewThis is a warm and hearty stew that is also good for you! I adapted this from a recipe on the label packaging of Trader Joe's black lentils, but… |
Mayo de 2009
Intermedio |
3 votos
2957 views
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Creamy Chicken Tortillia SoupThis started as a Wolfgang Puck recipe (renowned Mexican chef!). I've made it probably 100 times and the variations I've adopted as my own. The… |
Agosto de 2008
Intermedio |
3 votos
10894 views
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kosharifamous egyptian food |
Mayo de 2009
Intermedio |
2 votos
8766 views
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