Chef La India
Recetas de Karishma Pais (Page 11)
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Recipe : Moroccan Cumin Spiced Chickpeas - VeganThese spiced Chickpeas (channa / chhole) are often sold as street food in newspaper cones, the way jhalmuri /… |
Agosto de 2013
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1 voto
244 views
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Recipe : Malaysian One Pot Sticky WingsI adapted this recipe from Food & Wine's Andrew Zimmern's Kitchen Adventures. My adaptations have more to do… |
Agosto de 2013
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1 voto
298 views
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Recipe : Bihari Mattar Ghoogni Chiwda - Peas and Puffed Rice Flakes - VeganRecipe : Bihari Mattar Ghoogni Chiwda - Peas and Puffed Rice Flakes -… |
Julio de 2013
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1 voto
228 views
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Recipe : Masala Chaas / Chaach / Spiced Buttermilk / Ayran / MajjigeRecipe : Masala Chaas / Chaach / Spiced Buttermilk / Ayran / MajjigeMasala… |
Julio de 2013
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1 voto
223 views
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Recipe : Pork Stir Fry with Chilli Coconut Shot (Blue Dragon)Recipe : Pork Stir Fry with Chilli Coconut Shot (Blue Dragon)Rushina sent me a food basket, a little while ago.… |
Diciembre de 2012
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1 voto
358 views
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Recipe: Preserved Lemons (Morocco)Recipe: Preserved Lemons (Morocco)Preserved Lemons are an essential ingredient in Moroccan cooking and widely… |
Noviembre de 2012
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1 voto
480 views
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Recipe : Moroccan Almond and Harissa Couscous - VeganRecipe : Moroccan Almond and Harissa Couscous - VeganCouscous is often called the staple dish of North Africa.… |
Noviembre de 2012
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1 voto
265 views
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Recipe: Mqualli - Moroccan Chicken Tajine with Preserved Lemon & OlivesRecipe: Mqualli - Moroccan Chicken Tajine with Preserved Lemon &… |
Noviembre de 2012
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1 voto
331 views
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Recipe : Duxelles - Vegetarian / Vegan - Stuffing / PateRecipe : Duxelles - Vegetarian / Vegan - Stuffing / PateI first heard about Duxelles on the first season of… |
Noviembre de 2012
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1 voto
278 views
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Recipe : Roast Chicken with DuxellesRecipe : Roast Chicken with DuxellesIf you cook this right, the meat will be incredibly soft, tender and juicy.… |
Noviembre de 2012
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1 voto
691 views
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