Chef Japon

Recipes translated by Matthew Crabbe

Dark Cherry Compote and Crumble Mulled Wine Ice Cream This is not such an easy recipe recipe, but if followed precisely a successful outcome should be achieved. If…	Julio de 2010 Profesional	4 votos 1 comentario 2910 views
Passionfruit Curd This is a butter cream curd with a passionfruit flavor. It goes with well with toasted brioche, may be served with fruit or as accompaniment for…	Junio de 2009 Profesional	2 votos 3219 views
Braised Mushrooms A luxurious and stylish sauce for mushrooms. Serve on a toasted bread with some crumble of blue cheese for a delicious experience.	Junio de 2009 Profesional	1 voto 3469 views
Two Rooms Hummous A thick spread made from mashed chickpeas in the style of the restaurant Two Rooms. Can be served as an accompaniment with fish or used as a dip.	Junio de 2009 Profesional	3 votos 4729 views