Todas las recetas » Italian
Italian Christmas Eve and Christmas Day MenuItalian have traditional foods on the eve and day.. Here is recipes shared along the years and traditions our… |
Claudia lamascolo
Diciembre de 2011 Profesional |
1 voto
9213 views
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Sauce Bolognese has a love affair with Pasta - rice and potatoes be jealous!Oh, please don't be jealous, rice and potatoes! Sauce Bolognese is very… |
Nick Roche
Noviembre de 2011 Avanzado |
1 voto
1779 views
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Chicken Cutlets with Roasted Red Pepper Puree and Cheddar CheeseI adore chicken cutlets. I grew up on them, my parents would make them… |
Cara Fernicola
Noviembre de 2011 Avanzado |
1 voto
3434 views
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Chicken with Olives, capers & TomatoesThis is is very quick recipe, it only require couple of ingredients and it can be serve with variety of… |
MANJULA
Noviembre de 2011 Avanzado |
2 votos
5995 views
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Three Way LasagnaA while back I got this nifty lasagna pan and somehow with all the cooking posts I’ve been preparing I just never did get around to using it. It… |
Carolinaheartstrings
Octubre de 2011 Intermedio |
1 voto
2004 views
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Pumpkin Panna CottaPanna Cotta is an Italian dessert that has a dairy base combined with gelatin and sweetened. Basically it is a pudding and there are many varieties… |
Carolinaheartstrings
Octubre de 2011 Intermedio |
2 votos
2837 views
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Cheater's GnocchiGnocchi! Fun to say. Fun to make. This is NOT your Naunie’s Gnocchi! (Naunnie was my Italian grandmother) This “cheat” recipe uses potato… |
Carolinaheartstrings
Octubre de 2011 Intermedio |
2 votos
3684 views
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Italian Greens - Utica StyleThis is the ever popular dish that you won't find anywhere but in Utica, NY unless the cook/chef has originated from Utica. There is even an annual… |
Joanne
Septiembre de 2011 Intermedio |
1 voto
6500 views
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Pasta Primavera, Fat FreeThis classic Italian pasta made just as flavorul and fulfilling without any added fat (ok, maybe the cheese). |
Joanne
Septiembre de 2011 Intermedio |
2 votos
7791 views
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Fresh Garden Tomato Sauce with Grilled Button Mushrooms!!!This dish is easy to prepare and the taste is that of a gourmet restaurant! Serve with a colorful side salad… |
Catherine Pappas
Septiembre de 2011 Intermedio |
2 votos
2046 views
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