Todas las recetas » European

No Cook TOMATO fresh PRESERVES

From your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For…

Spaghetti with Baby Clams & Linguica

This is a tasty pasta dish. It is quick to make and will serve four nicely. I would have used linguine…

Tuscan Chicken Salad with Cannellini Beans & Ciliegine

This is a tasty main dish salad. It is quick and easy to prepare. It would be good with other protein such as…

Yellow Squash w/ Sausage & Pasta

Vegetable PASTA bake YOGURT sauce GRATIN

Fresh garden vegetables celebrate summer with a smothering of melting cheese. An egg and yogurt sauce blanket…

Chicken Saltimbocca With Mushroom Marsala Sauce

I needed to use some leftover Prosciutto from a previous dish so this was the result. It was tasty with the…

Beef Braciole with Sunday Sugo Rosso

This is a tasty braised beef dish. I used top round only because it was on sale. Flank steak or skirt steak…

Pasta Al Forno - My Italian version of 'Mac and Cheese'

'Pasta al forno' is not only a real staple in Italian cuisine, it's incredibly versatile. Use whatever is…

Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauce

Stuffed pasta Shells, although a little more time consuming are an…

Kristy's Sausage, Potato & Kale Soup

This is adapted from a soup my oldest daughter Kristy makes for her family. It is quite hardy and makes for a…