Todas las recetas » Vegetables » North american
Cabbage Slaw BakeWell here we are in January and facing a few extra pounds due to December’s festivities. Tammie and I thought we’d trim down the calories in our… |
Carolinaheartstrings
Enero de 2014 Intermedio |
1 voto
2876 views
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Super Low Calorie Honey Mustard Broccoli SlawI love all kinds of slaw, particularly this flavorful one! Using broccoli slaw is a wonderful alternative to… |
Skinny Kitchen with Nancy Fox
Julio de 2013 Profesional |
1 voto
4109 views
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Red Potatoes and BeansGreen beans and red potatoes are a staple in Southern cuisine and one dish I particularly love! This is the easiest side dish to make and it is… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
2200 views
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Crustless Zucchini PieI use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
1770 views
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Shallot Herb Grilled CornMy immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
1562 views
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Oven Roasted ZucchiniI love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is… |
Carolinaheartstrings
Junio de 2013 Intermedio |
1 voto
2021 views
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Easy Corn CasseroleI love the Jiffy recipe for corn casserole, but this is just as good. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
6064 views
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Cheesy Yellow Squash CasseroleYummy comfort food dish. |
myra byanka
Noviembre de 2012 Profesional |
1 voto
10584 views
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Crock Pot Corn PuddingThis is a Southern favorite that is a great side dish for tailgating, a BBQ, holiday dinner or pot luck. If you’ve never had corn pudding, give it… |
Carolinaheartstrings
Octubre de 2012 Intermedio |
1 voto
10754 views
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Lemony Thyme Roasted Potato WedgesThis recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything! |
Smokinhotchef
Agosto de 2012 Avanzado |
1 voto
2244 views
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