Todas las recetas » North american

Steamed Mussels

This is an easy, tasty and pretty popular way to steam mussels.

Oyster Fritters

Naturally salty oyster meat is coated with a savory sparkling wine batter and deep-fried until it turns hot and crispy. The unique coating is…

Maple Smoked Bacon Wrapped Stuffed Shrimp

Cooked on American Sundancer's Hardwood Pellet-Fired "Stoven" Conversion Attachment for 22.5 in.Weber Kettles.…

Scallops & Shrimp with Yellow Rice

Bright, colorful and weeknight simple, this seafood entree is special enough for company, too.

Shrimp Tortellini

Very EASY, FAST & YUMMY recipe for the family! Serve with a caesar salad & garlic bread. Side note: Fresh spinach leaves (1-2 cups) can be…

Seafood fondue

This is very similar to what is at a popular Cajun restaurant in the South. I have changed it slightly but it is still very much like the original.…

Orange Lobsters in Champagne

This is a recipe for very special occasions, when you want to really impress somebody. Steamed lobsters are served in an orange champagne sauce,…

Shrimp & Lobster Linguine

Seafood Gumbo

A Pescetarian friendly gumbo.

Carolina Coast Shirmp Bog

A bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and…