Todas las recetas » American
Trippin' ShroomsWho doesn't grab a stuffed mushroom off a servers tray at a wedding - or grab a few to add to your plate at a party. It's a classic. I wanted to… |
Cara Fernicola
Abril de 2011 Avanzado |
1 voto
3748 views
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Grandma Dymond's Potato SaladMy Grandma Dymond was an amazing cook. One of her many infamous recipes was her Potato Salad. It has a secret ingredient that I'm sharing with all… |
Cara Fernicola
Abril de 2011 Avanzado |
1 voto
3634 views
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Texas Chuck Wagon Pinto BeansThis dish is all about FLAVOR. San Antonio and Ft. Worth are my two favorite places to be when in Texas. This recipe was inspired by some dining… |
Amos Miller
Abril de 2011 Profesional |
6 votos
27745 views
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Tomato-Herb Mini FrittatasWhat? You didn't really think I'd be able to leave my copy of Southern Living magazine alone, did you? Seriously? Have you seen it yet? It has… |
The Mom Chef
Abril de 2011 Intermedio |
1 voto
2206 views
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Homemade Hamburger bunsA fantastic way to easily make your own Hamburger buns! |
Laurie Alves
Abril de 2011 Avanzado |
2 votos
2536 views
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Tempeh Sandwich (Mock BLT)Tempeh is a unique meat replacement – made from soy beans, a single serving has 12 grams of protein. Tempeh can be purchased in the organic… |
Suzi
Abril de 2011 Intermedio |
1 voto
3010 views
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Oreo Cheesecake BitesAn inspired Dessert |
Laurie Alves
Abril de 2011 Avanzado |
2 votos
2658 views
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Scallops CasinoSweet Sea Scallops are seasoned with garlic and salt, then topped with bacon and mozzarella cheese. The olive oil, lemon juice and breadcrumbs gives… |
Nanette
Abril de 2011 Avanzado |
1 voto
18499 views
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Granny Smith's Apple PandowdyMakes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus… |
Amos Miller
Abril de 2011 Profesional |
2 votos
8428 views
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Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
Abril de 2011 Profesional |
2 votos
5015 views
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