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Todas las recetas » Ramadan

Pandan Coconut Panna Cotta

Pandan Coconut Panna Cotta

Creamy with coconut cream and served with a heap-full of fruit cocktail.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
2254 views
Carrot & Capsicum Omelette

Carrot & Capsicum Omelette

Eggs with carrots, capsicum, coriander leaves and onion for a colorful, simple and inviting dish.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
3408 views
Fish With Mango Salsa

Fish With Mango Salsa

Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
3116 views
Garlic Coriander Rice

Garlic Coriander Rice

Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
2493 views
Papaya And Sardine Curry

Papaya And Sardine Curry

Spicy creamy curry, made with papaya, sardines and coconut milk, scented with lime leaves, is simply delicious.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
2487 views
Lemongrass Lamb Kebab

Lemongrass Lamb Kebab

Lemongrass, to impart the flavorful notes and to mould the flavored minced lamb, after which grilled over a portable grill and paired with a simple…

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
4558 views
Pumpkin And Salted Fish Curry

Pumpkin And Salted Fish Curry

May seem a weird combination. But trust me, you will love the spicy, salty and tad bit of natural sweetness of the pumpkin, in the curry.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
3911 views
Nescafe Glazed Custard Cake

Nescafe Glazed Custard Cake

Moist and super soft, covered with a thin layer of Nescafe glaze.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
5028 views
Curried Pumpkin (Labu Masak Curry)

Curried Pumpkin (Labu Masak Curry)

"simply irresistible", made with chilli powder, spices and yoghurt.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
3031 views
Gobi 65

Gobi 65

Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.

Navaneetham Krishnan
Octubre de 2014
Intermedio 		1 voto
3186 views