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Todas las recetas » Side dishes » American

	Cranberries with Jezebel Sauce If you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it…	Amos Miller Diciembre de 2013 Profesional	4 votos 1 evaluación 11386 views
	Roasted Sweet Potatoes & Apples in Honey-Bourbon Sauce I am always looking for new ways to present the omnipresent sweet potato. This recipe is pure Southland, with…	Amos Miller Diciembre de 2012 Profesional	4 votos 3 evaluaciónes 2 comentarios 8425 views
	Savory Creole Sweet Potato Casserole No sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the…	Amos Miller Enero de 2012 Profesional	1 voto 5546 views
	Loaded Baked Potato Casserole This recipe is one of my favorites. It makes a great side dish, perfect for bringing to football parties (or any party) & is in general a good…	Angel Kerlec Agosto de 2010 Intermedio	1 voto 3730 views
	Favorite String Beans Like the title says, this is my favorite way to eat 'em!	Michelle M Febrero de 2010 Intermedio	1 voto 1310 views
	Corn Maque Chou This corn dish is a hybrid of Cajun and Native American cooking. It's best to use fresh corn, but canned or frozen corn along with creamed corn can…	Michelle M Febrero de 2010 Intermedio	3 votos 2 evaluaciónes 2959 views
	Red beans and rice I've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this…	John Spottiswood Septiembre de 2008 Avanzado	47 votos 16 evaluaciónes 19 comentarios 77575 views