Todas las recetas » Dinner Party
Faux Chocolate Silk PieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -… |
Salad Foodie
Marzo de 2015 Profesional |
1 voto
3237 views
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Celestial PieWhy limit a great dessert like lemon meringue pie to just one kind of citrus fruit? Thanks to orange and lemon, this lovely pie packs a bold… |
Robyn Savoie
Febrero de 2014 Avanzado |
1 voto
5665 views
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Cranberry TorteAn elegant dessert recipe that makes a showy finale to the holiday meal. It’s a make-ahead and freeze recipe, which will simplify matters on the day… |
Salad Foodie
Diciembre de 2013 Profesional |
3 votos
13248 views
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Classic Pie CrustFour ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.… |
Micheline
Noviembre de 2013 Intermedio |
1 voto
4419 views
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Pumpkin TassiesPerfect for holiday gatherings, these little tarts will disappear fast and are the perfect size when folks want just a little sweet treat. Because… |
Salad Foodie
Octubre de 2013 Profesional |
1 voto
9445 views
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Uncle Gary's Apple PieThis pie is "mountain High" when baked by Gary Supeck. This simple recipe is a must for anyone who wants a great tasting quality apple pie.… |
J. Gino Genovesi
Octubre de 2013 Profesional |
2 votos
8725 views
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Crowd-wowing Flat Apple Pie!In my all time top FAVS of pie recipes, this pastry is like a Texas-size turnover! Baked in a jelly roll pan, it’s a cinch to transport to meetings… |
Salad Foodie
Noviembre de 2012 Profesional |
3 votos
12102 views
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Boston Cream PieThe official dessert of Massachusetts since 1996, Boston Cream Pie actually goes back 140 years earlier than that. Created by a chef at Boston’s… |
Salad Foodie
Agosto de 2012 Profesional |
2 votos
4651 views
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Blackberry Chocolate TartA fairly easy and elegant dessert. Raspberries are a great substitution, for the blackberries, as well. |
Syi
Abril de 2012 Avanzado |
1 voto
2531 views
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Moon PieThis is basically an open faced eclair with a slight twist. A fairly light dessert that's pretty easy to make. It's called MOON pie because when the… |
Syi
Abril de 2012 Avanzado |
1 voto
5566 views
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