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Todas las recetas » Main dish » Thanksgiving

Fish Sodhi (Fish in Coconut Milk Gravy)

Fish Sodhi (Fish in Coconut Milk Gravy)

Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
3276 views
Steamed Cod Fish

Steamed Cod Fish

Tender cod fish with ginger, garlic, soya sauce and garnished with spring onion.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2983 views
Cauliflower & Coriander Curry

Cauliflower & Coriander Curry

Crunchy cauliflower which settled well in a curry executed with spices, curry powder, coriander and curry leaves

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2330 views
Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval

Tender mutton pieces coated with almond and spices and perfumed with coriander leaves.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
3308 views
Honey Chilli Chicken

Honey Chilli Chicken

Chicken drenched in sweet-spicy-salty flavors and scented with curry leaves.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2072 views
Chicken With Salted Eggs

Chicken With Salted Eggs

Chicken fried and smothered with salted eggs, chillies and tad bit of aroma from coriander leaves.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2392 views
Pepper Tamarind (Assam) Prawn

Pepper Tamarind (Assam) Prawn

Prawns soaked in thick peppery and tangy gravy.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
1455 views
Anchovies (Ikan Bilis) Fried Mee Hoon

Anchovies (Ikan Bilis) Fried Mee Hoon

Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
1998 views
Fish Curry With White Radish

Fish Curry With White Radish

Black pomfret and radish soaked up in thick spicy tangy gravy.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2408 views
Petai And Dried Prawns Sambal

Petai And Dried Prawns Sambal

Petai with dried prawns, red chillies and uplifted with lime juice and palm sugar.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2182 views