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Texas Caviar

Tex-Mex Churrasco Steak with Two South American Sauces

Churrasco, in general, is a thin steak or beef skirt steak that is marinated, grilled, and sliced. I am…

Frijoles Negros (Black Beans)

I love these beans with any kind of rice. Also, you can puree them with some some taco seasoning and serve them as a dip. This recipe is a good…

Overnight Layered Salad for a Large Group

Bacon and blue cheese lovers will like this salad that can be made and refrigerated up to 24 hours before being…

Easy Huli Huli BBQ Chicken

Popularized in Hawaii as a rotisserie chicken dish (huli means "turn"), I have adapted it for a charcoal grill. The chicken is butterflied before…

Easy Bread and Butter Pickles

I love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them…

Aussie Wings

Chicken wings from "Down Under" with reserved bbq sauce.

Easy Cheesy Corn Casserole

From Dr. BBQ's "Road Trip."

Brisket Burnt Ends for Sandwiches

Packer-cut brisket, the best type for the smoker, has a flat muscle portion and a fatty point muscle that sits…

Blueberry Pie Crunch

This is just delicious. You can make it as a pie or you can scoop ingredients into glass snifters and layers for a beautiful dessert at a formal…