Todas las recetas » American » Main dish
Corn and Ham Cheese CasseroleThis is a hearty casserole that could also be served in smaller portions as a side dish this holiday season. Or use your left over ham from a… |
Carolinaheartstrings
Noviembre de 2013 Intermedio |
2 votos
2758 views
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Venison ChiliWarm chili on a cool fall day is a tailgating favorite. Keep it warm in an insulated carrier and serve it in Styrofoam cups along with some… |
Carolinaheartstrings
Septiembre de 2013 Intermedio |
1 voto
1758 views
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Chicken Taco PizzaWe have a love of Mexican food at our house and pizza, so this month since our theme is pizza, the logical turn my mind took was to combine the two.… |
Carolinaheartstrings
Agosto de 2013 Intermedio |
1 voto
2648 views
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Caramelized Onion Sausage and Goat Cheese PizzaOne of my favorite flavors is the taste of caramelized onions. When we decided to do pizzas for August I just… |
Carolinaheartstrings
Agosto de 2013 Intermedio |
1 voto
2230 views
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Chicken Artichoke Bacon PizzaOne of my favorite pizzas at one of our local pizza places (dare I say it, Papa Murphy’s) is their chicken, bacon, artichoke pizza on thin crust.… |
Carolinaheartstrings
Agosto de 2013 Intermedio |
1 voto
3813 views
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Prosciutto Apple Sandwichhad some “leftover” ingredients that prompted me to make what I’d like to call a summer inspired sandwich: maybe because it’s sweet or maybe because… |
Carolinaheartstrings
Julio de 2013 Intermedio |
1 voto
1262 views
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Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce WrapsHere’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually… |
Skinny Kitchen with Nancy Fox
Julio de 2013 Profesional |
1 voto
8970 views
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Fresh Pizza
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Catherine Pappas
Abril de 2013 Intermedio |
4 votos
9529 views
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8 Skinny Recipes for Easter LeftoversMany of you will have leftover ham, turkey and probably many eggs from your Easter celebration. Here’s some… |
Skinny Kitchen with Nancy Fox
Abril de 2013 Profesional |
1 voto
2727 views
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Smoked Brisket TamalesHad some extra brisket, so came up with this recipe, which is good for brisket fans or for people who don't like spicy Mexican food, but might like… |
myra byanka
Marzo de 2013 Profesional |
1 voto
12462 views
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