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Todas las recetas » Vegetables » Italian

ROASTED garlic Balsamic TOMATOES

ROASTED garlic Balsamic TOMATOES

Tantalize your palate with slow roasted Italian tomatoes halves. A splash of Balsamic accompanies crushed…

Foodessa
Agosto de 2017
Profesional
1 voto
5526 views
No Cook TOMATO fresh PRESERVES

No Cook TOMATO fresh PRESERVES

From your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For…

Foodessa
Agosto de 2015
Profesional
1 voto
4314 views
Sauteed Zucchini in Homemade Tomato Sauce

Sauteed Zucchini in Homemade Tomato Sauce

I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed…

Denise Sherin
Agosto de 2014
Avanzado
1 voto
4686 views
Sautéed Peppers with Tomatoes

Sautéed Peppers with Tomatoes

Get a good loaf of bread and a piece of cheese and place these peppers on top and let your imagination do the rest.

Catherine Pappas
Mayo de 2013
Intermedio
1 voto
1942 views
Fresh Tomato Salad

Fresh Tomato Salad

Serve with a delicious loaf of bread.

Catherine Pappas
Agosto de 2012
Intermedio
1 voto
2932 views
Roasted Broccoli

Roasted Broccoli

This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…

John Spottiswood
Enero de 2011
Avanzado
25 votos
21183 views
Quick Broccoli Side Dish

Quick Broccoli Side Dish

Italian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish.

Mary Shaldibina
Noviembre de 2009
Intermedio
2 votos
7559 views
Blue Lake Green Beans with Crispy Prosciutto

Blue Lake Green Beans with Crispy Prosciutto

Draeger's Cooking School
Julio de 2008
Profesional
3 votos
9534 views
Italian Green Beans

Italian Green Beans

Very simple and fresh dish - served best family style with your favorite pasta or sausage.

Mihir Shah
Abril de 2008
Avanzado
2 votos
7382 views
Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts

This dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for.

Nate Appleman
Abril de 2008
Profesional
9 votos
29351 views