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Todas las recetas » Vegetables

Quick Broccoli Side Dish

Quick Broccoli Side Dish

Italian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish.

Mary Shaldibina
Noviembre de 2009
Intermedio
2 votos
7559 views
Japanese Spinach Salad, Ohitashi

Japanese Spinach Salad, Ohitashi

This is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I…

John Spottiswood
Diciembre de 2008
Avanzado
2 votos
16005 views
Moroccan Eggplant

Moroccan Eggplant

This eggplant makes an excellent warm side dish. It can also be refrigerated and served as a delicious salad. Either way, you'll be glad you tried…

John Spottiswood
Septiembre de 2008
Avanzado
6 votos
17660 views
Eggplant stuffed with tomato and garlic - Iman Bayeldi

Eggplant stuffed with tomato and garlic - Iman Bayeldi

The Turkish name for this recipe means "The Priest Fainted". I think the idea is that it tastes so good it…

John Spottiswood
Septiembre de 2008
Avanzado
6 votos
12555 views
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic

This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…

John Spottiswood
Agosto de 2008
Avanzado
4 votos
11265 views
Blue Lake Green Beans with Crispy Prosciutto

Blue Lake Green Beans with Crispy Prosciutto

Draeger's Cooking School
Julio de 2008
Profesional
3 votos
9534 views
Grilled Asparagus

Grilled Asparagus

Kelsey Martin
Junio de 2008
Intermedio
2 votos
12056 views
Italian Green Beans

Italian Green Beans

Very simple and fresh dish - served best family style with your favorite pasta or sausage.

Mihir Shah
Abril de 2008
Avanzado
2 votos
7382 views
Braised Kale

Braised Kale

And you thought kale was just useful for garnishing at your local buffet! What a waste of a great vegetable. This is a substantial side dish that…

Roger Curtis
Abril de 2008
Intermedio
2 votos
6575 views
Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts

This dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for.

Nate Appleman
Abril de 2008
Profesional
9 votos
29351 views