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	Filipino Style Soft Cookies I love our native baked goods. Here's one of my favorite cookies which I successfully created a recipe. Please watch and subscribe to my YouTube…	MARIA LOURDES LIPARDO AYUB Diciembre de 2018 Avanzado	1 voto 1 evaluación 1 comentario 6636 views
	Sweetcorn Fritters Sides Sweetcorn Fritters Sides	RecipesnFood Octubre de 2015 Intermedio	1 voto 1427 views
	Easy Rum-Soaked Grilled Pineapple This Easy Rum-Soaked Grilled Pineapple recipe is my flame-less version of "pineapple foster". It's fresh, easy…	RecipesnFood Julio de 2015 Intermedio	1 voto 2 comentarios 3089 views
	Spicy Ancho Chile Shrimp and Pasta You know one of the great things about being a home cook? You can basically do whatever you want in your…	RecipesnFood Junio de 2015 Intermedio	1 voto 1639 views
	Lemon-Cranberry Biscotti The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…	J. Gino Genovesi Diciembre de 2013 Profesional	1 voto 5212 views
	Uncle Gary's Apple Pie This pie is "mountain High" when baked by Gary Supeck. This simple recipe is a must for anyone who wants a great tasting quality apple pie.…	J. Gino Genovesi Octubre de 2013 Profesional	2 votos 2 evaluaciónes 2 comentarios 8725 views
	Coconut Almond Biscotti I modified an existing Coconut Almond Biscotti recipe (found on NoMoreCrohns.com) so it would be healthier and very low in sugar. Enjoy these…	Micheline Febrero de 2013 Intermedio	1 voto 5505 views
	Roasted Tomato, Basil & Mozarella Bruschetta This is a slightly modified recipe from Barefoot Contessa's Roasted Tomatoes recipe, see link. Very, very…	Now We're Cooking! Agosto de 2012 Intermedio	1 voto 3823 views
	Fake Out Crab Rangoon Bites This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…	Smokinhotchef Marzo de 2012 Avanzado	1 voto 1 comentario 3675 views
	Delicious and Spicy Pyaz Ki Kachori Kachori is a popular Indian snack that is eaten with tea or coffee. It is also served as a breakfast dish in…	Amanda Millen Marzo de 2012 Profesional	1 voto 4857 views

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