Todas las recetas » Beef » Father's Day
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Filet Mignon SorrentineThis beautiful Italian beef dish is served over spinach and eggplant and topped with cheese and a Marsala sauce. |
John Elder
Agosto de 2018 Profesional |
1 voto
1462 views
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Salisbury Steak with Horseradish Mushroom GravyThis is comfort food to me. It's a timeless classic and it's still yummy today. It is a great one pot meal… |
Denise Sherin
Mayo de 2015 Avanzado |
2 votos
7082 views
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Bobby Lovera's Easy Beef Brisket BaroloEasy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart… |
Bobby Lovera
Febrero de 2014 Profesional |
4 votos
14961 views
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Florentine Salisbury SteakThis dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a… |
J. Gino Genovesi
Junio de 2013 Profesional |
1 voto
13525 views
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Five Star Confetti MeatloafThis recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
8964 views
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Lite and Fabulous Steak PizzaiolaThis Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s… |
Skinny Kitchen with Nancy Fox
Febrero de 2012 Profesional |
1 voto
4332 views
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Polly's Easy and Versatile Meatballs for Spaghetti, Albondigas Soup, Minestrone & Subs with MarinaraThis is the EASY and EFFICIENT way to… |
Miss Polly Motzko
Agosto de 2010 Avanzado |
1 voto
3482 views
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine SauceThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,… |
Claudia lamascolo
Marzo de 2010 Profesional |
11 votos
72601 views
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