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Ingredientes
- 4 ounce Baker's German sweet chocolate
- 1/3 c. lowfat milk
- 2 T sugar
- 1 (3 ounce) pkg. cream cheese
- 1 (8 ounce) Cold Whip
- 1 graham cracker crust
Direcciones
- Heat chocolate and 2 tbsp lowfat milk. Stir till melted. Beat in the sugar and cream cheese. Add in remaining lowfat milk and chocolate mix, beating till smooth. Cool and blend with Cool Whip. Put in pie shell and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 6 servings | |
| Calories 263 | |
| Calories from Fat 182 | 69% |
| Total Fat 21.0g | 26% |
| Saturated Fat 13.43g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 103mg | 4% |
| Potassium 240mg | 7% |
| Total Carbs 20.25g | 5% |
| Dietary Fiber 3.2g | 11% |
| Sugars 12.51g | 8% |
| Protein 5.11g | 8% |
