Receta 4 Layer Chocolate Pie
Raciónes: 12
Ingredientes
- 1 stick butter
- 1 c. flour
- 1/2 c. nuts
- 1 (8 ounce) cream cheese
- 4-5 c. Cold or possibly Dream Whip
- 1 c. powdered sugar
- 2 sm. pkg. chocolate pudding
- 3 c. lowfat milk
Direcciones
- LAYER 1: Mix butter, flour, and nuts. Press into bottom of 9x13 inch pan. Cook 25 min at 325 degrees. Cool completely.LAYER 2: Beat till smooth the cream cheese, Cool or possibly Dream Whip, and powdered sugar. Spread onto crust, layer evenly.
- LAYER 3: Mix chocolate pudding and lowfat milk. Cook till smooth and thick. Cool. Spread over Layer 2 and spread evenly.
- LAYER 4: Spread Cool Whip or possibly Dream Whip over top of Layer 3. Garnish with nuts!
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 134g | |
Recipe makes 12 servings | |
Calories 292 | |
Calories from Fat 160 | 55% |
Total Fat 18.37g | 23% |
Saturated Fat 9.51g | 38% |
Trans Fat 0.0g | |
Cholesterol 45mg | 15% |
Sodium 212mg | 9% |
Potassium 197mg | 6% |
Total Carbs 27.16g | 7% |
Dietary Fiber 0.9g | 3% |
Sugars 16.79g | 11% |
Protein 5.82g | 9% |