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Add a photoRaciónes: 12
Ingredientes
- 5 lb Hamburger meat
- 5 lrg Large eggs
- 21/2 c. Bread crumbs
- 1 c. Ketchup
- 1/4 c. Brown sugar
- 1/4 c. Mustard
- 2 Tbsp. White vinegar
- 1 Tbsp. Granulated garlic
- 1 Tbsp. Onion pwdr
- 1/2 c. Grated celery
- 1/2 c. Yellow onion
- 1/2 c. Green pepper
- Salt and pepper to taste
- 1/2 c. Ketchup
- 1 sm Can tomato paste
- 1/4 tsp Chili pwdr
Direcciones
- Preheat oven to 325 degrees. Place all ingredients in a 9 x 12 container and bake for 30 min. Drain grease and then add in the tomato topping over the meatloaf. Finish cooking in oven till done
- (approximately 5 20 min).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 376g | |
| Recipe makes 12 servings | |
| Calories 940 | |
| Calories from Fat 390 | 41% |
| Total Fat 43.5g | 54% |
| Saturated Fat 15.69g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 221mg | 74% |
| Sodium 1358mg | 57% |
| Potassium 1045mg | 30% |
| Total Carbs 85.11g | 23% |
| Dietary Fiber 5.5g | 18% |
| Sugars 19.9g | 13% |
| Protein 49.84g | 80% |
