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Add a photoRaciónes: 12
Ingredientes
- 2 can Crescent dinner rolls
- 1 Tbsp. Sugar
- 8 ounce Cream cheese softened
- 1 x Almond paste tube
- 1/2 tsp Almond extract
- 2 Tbsp. Sugar
- 2 c. Strawberries halved
- 1 c. Raspberries
- 1 c. Green grapes, seedless halved
- 1 can Mandarin oranges liquid removed
- 2 x Kiwi fruit sliced, quartere d
- 1/2 c. Apricot preserves
- 1/4 c. Almonds, slivered toasted
Direcciones
- Heat oven to 375. Separate dough into 4 long rectangles. Place rectangles crosswise in ungreased jelly roll pan; press over bottom and 1 inch up sides to create crust. Seal perforations. Sprinkle with 1 Tablespoons sugar.
- Bake at 375 for 14 to 19 min till golden. Cold completely.
- Combine cream cheese, almond paste, almond extract and 2 Tablespoons sugar till smooth. Spread proportionately over cooled crust; top with fruit. Heat preserves in small saucepan till melted. Brush over fruit. Sprinkle with almonds.
- Cover; store in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 123g | |
| Recipe makes 12 servings | |
| Calories 154 | |
| Calories from Fat 63 | 41% |
| Total Fat 7.17g | 9% |
| Saturated Fat 3.7g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 68mg | 3% |
| Potassium 193mg | 6% |
| Total Carbs 22.38g | 6% |
| Dietary Fiber 2.1g | 7% |
| Sugars 16.54g | 11% |
| Protein 2.12g | 3% |
