Receta Almond Splinters
Raciónes: 12
Ingredientes
- 9 ounce Lowfat milk chocolate, broken into Pcs
- 6 ounce Slivered almonds, toasted
Direcciones
- Heat chocolate in top of a double saucepan over simmering water. Stir till smooth or possibly microwave on HIGH for 2 min. Combine almonds and chocolate, drop teaspoonfuls of mix onto foil-covered trays.
- Allow to set in a cold place; store in airtight container in cold place.
- Makes about 25.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 26g | |
Recipe makes 12 servings | |
Calories 46 | |
Calories from Fat 25 | 54% |
Total Fat 3.01g | 4% |
Saturated Fat 0.34g | 1% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 13mg | 1% |
Potassium 76mg | 2% |
Total Carbs 3.45g | 1% |
Dietary Fiber 0.8g | 3% |
Sugars 2.33g | 2% |
Protein 1.89g | 3% |