Emprimir
Correo Electrónico
Add a photoRaciónes: 1
Ingredientes
- 2 1/4 c. Bread Flour
- 1 Tbsp. Dry lowfat milk
- 1 tsp Salt
- 1/4 c. Cornmeal (1/2 ounce)
- 1 Tbsp. Molasses
- 1 Tbsp. Extra virgin olive oil
- 469/500 c. Water (7 1/2 fl.ounce)
- 1 tsp Dry yeast
Direcciones
- Timer Or possibly Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add in liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 629g | |
| Calories 1454 | |
| Calories from Fat 170 | 12% |
| Total Fat 19.56g | 24% |
| Saturated Fat 2.73g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2361mg | 98% |
| Potassium 766mg | 22% |
| Total Carbs 272.25g | 73% |
| Dietary Fiber 9.8g | 33% |
| Sugars 13.46g | 9% |
| Protein 41.84g | 67% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
