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Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 2 x Large eggs
- 1/2 c. Sugar
- 1/2 c. Packed brown sugar
- 1/2 c. Plus
- 2 Tbsp. Flour
- 2 Tbsp. Ancho chile puree
- 1/2 c. Margarine, melted
- 1/2 c. Minced walnuts
- 1 c. Chocolate chips
- 1 Tbsp. Vanilla
- 1 x 9" unbaked pastry shell Cold whip
Direcciones
- Here is an unusual recipe. Somebody try it and let me know how it tastes!
- A chef on TV (could have been on Bert Wolfe's show) prepared this:
- Ancho puree: Remove stem, seeds and veins from 4-5 ancho chiles. Cut in pcs. Soak in boiling water 20 min. Blend in blender with small amount of fresh water.
- Cream Large eggs and sugars. Add in flour and ancho paste. Add in melted margarine.
- Mix well. Add in nuts, chocolate chips and vanilla. Put in shell. Bake at 350 d. about 1 hr. till lightly browned. Serve with Cold Whip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 8 servings | |
| Calories 387 | |
| Calories from Fat 198 | 51% |
| Total Fat 22.4g | 28% |
| Saturated Fat 6.95g | 28% |
| Trans Fat 2.11g | |
| Cholesterol 64mg | 21% |
| Sodium 200mg | 8% |
| Potassium 145mg | 4% |
| Total Carbs 42.4g | 11% |
| Dietary Fiber 1.1g | 4% |
| Sugars 37.09g | 25% |
| Protein 4.72g | 8% |
