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Correo Electrónico
Add a photoI seen this recipe in the 2007 countrywoman magazine and I have been using it every since. it is a very good one and I have got good feedback since making
this
Ingredientes
- 4 ounces cream cheese
- 1/4 cup sugar
- 1/2 cup sour cream
- 1- 3/4 cups whipped topping
- 1 cup strawberry glaze
- 1 graham cracker crust (9 inches)
- 2 pints fresh strawberries thinly sliced
- fresh mint and additional strawberries (optional)
Direcciones
- In a small mixing bowl, beat cream cheese and sugar until smooth. Stir in cream cheese and sugar until smooth, stir in sour cream and vanilla until blended, fold in whipped topping
- Spread half of the glaze over the bottom of the crust; layer with strawberries. Top with remaining glaze, spoon cream cheese mixture over the top. Refrigerate for 2-4 hours or until set. Garnish with mint and additional berries if desired yield 6-8
- serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 212g | |
| Recipe makes 6 servings | |
| Calories 372 | |
| Calories from Fat 187 | 50% |
| Total Fat 21.03g | 26% |
| Saturated Fat 9.87g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 220mg | 9% |
| Potassium 284mg | 8% |
| Total Carbs 43.16g | 12% |
| Dietary Fiber 2.9g | 10% |
| Sugars 25.86g | 17% |
| Protein 4.49g | 7% |
