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Ingredientes
- 4 c. sliced tart apples
- 1/4 c. orange juice
- 1 c. sugar
- 3/4 c. of flour
- 1/2 tsp of cinnamon
- 1/4 tsp of nutmeg
- 1/2 c. of butter
Direcciones
- Oven 375 degreesMound apples in buttered 9-inch pie plate; sprinkle with orange juice.
- For topping, combine sugar, flour, spices and dash of salt; cut in butter till mix is crumbly; then scatter over apples.
- Bake in oven 45 min or possibly till apples are done and topping is crisp.
- Serve with whipped cream.
- Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 153g | |
| Recipe makes 6 servings | |
| Calories 367 | |
| Calories from Fat 139 | 38% |
| Total Fat 15.84g | 20% |
| Saturated Fat 9.94g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 110mg | 5% |
| Potassium 124mg | 4% |
| Total Carbs 56.87g | 15% |
| Dietary Fiber 2.4g | 8% |
| Sugars 42.02g | 28% |
| Protein 2.05g | 3% |
