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Ingredientes
- 1 c. sweet butter
- 1/2 pound cottage cheese
- 2 c. flour
- 2 c. pie apples
- 1/2 c. sugar
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/2 c. minced peel
- 1/2 teaspoon salt
- Blanched almonds
- 1 egg, beaten
Direcciones
- 1. Mix the butter, cottage cheese and flour in a mixing bowl. Refrigerate for 1/2 hour. Roll to a large oblong (not too thin).2. Mix apples with the sugar, cinnamon, nutmeg, peel and salt. Spread over pastry.
- 3. Glaze all edges of pastry with beaten egg. Tuck in ends of pastry and fold over. Brush top of roll with egg and sprinkle with minced almonds.
- 4. Bake in a 375 degree oven for 30 to 45 min or possibly till golden. Serves 6 to 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 12 servings | |
| Calories 313 | |
| Calories from Fat 151 | 48% |
| Total Fat 17.15g | 21% |
| Saturated Fat 10.53g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 59mg | 20% |
| Sodium 299mg | 12% |
| Potassium 77mg | 2% |
| Total Carbs 36.01g | 10% |
| Dietary Fiber 1.5g | 5% |
| Sugars 14.54g | 10% |
| Protein 4.98g | 8% |
