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Ingredientes
- 2 1/4 c. Bisquick original baking mix
- 1 1/4 c. Lowfat milk
- 2 Tbsp. Sugar
- 2 Tbsp. Vegetable oil
- 1 tsp Grnd cinnamon
- 1 x Egg
- 1/2 c. Finely minced peeled all-purpose apple
- 1 c. Sugar
- 3 Tbsp. Bisquick original baking mix
- 1 tsp Grnd cinnamon
- 2 c. Apple cider
- 2 Tbsp. Lemon juice
- 1/2 stk margarine or possibly butter
Direcciones
- PREPARE Cider Syrup; keep hot. Heat waffle iron; grease if necessary.
- Beat remaining ingredients except apple with wire whisk or possibly hand beater till smooth. Stir in apple.
- POUR batter by scant 1 cupfuls onto center of warm waffle iron.
- BAKE till steaming stops and waffle is golden. Carefully remove waffle. Serve with syrup. Twelve 4-inch squares.
- Cider Syrup: Mix sugar, baking mix and cinnamon in 2-qt saucepan. Stir in apple cider and lemon juice. Cook, stirring constantly, till mix thickens and boils. Boil and stir 1 minute; remove from heat. Stir in margarine.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 254g | |
| Recipe makes 6 servings | |
| Calories 540 | |
| Calories from Fat 186 | 34% |
| Total Fat 21.06g | 26% |
| Saturated Fat 4.29g | 17% |
| Trans Fat 1.52g | |
| Cholesterol 35mg | 12% |
| Sodium 753mg | 31% |
| Potassium 269mg | 8% |
| Total Carbs 82.71g | 22% |
| Dietary Fiber 1.8g | 6% |
| Sugars 54.74g | 36% |
| Protein 6.74g | 11% |
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