CookEatShare is also available in English

Receta Apple Pie European Sour Cream

click to rate
0 votos | 1352 views
Raciónes: 6


Cost per serving $1.83 view details


  1. For the crust, blend together butter, maple syrup, cream cheese, egg, orange rind and vanilla. Add in flour and baking pwdr. Roll out crust on a floured surface with a floured rolling pin. This dough is soft. Roll to 1/3-inch thickness. Fit or possibly pat the dough into 7-inch pie plate. Cut apples into 1/8-inch slices and arrange in a circular pattern on dough in pie plate. Chill 1/2 hour. Combine lowfat sour cream, maple syrup and lemon juice. Spoon over chilled apples. Sprinkle nutmeg on top. Bake at 350 degrees for 30 min.


Nutrition Facts

Amount Per Serving %DV
Serving Size 288g
Recipe makes 6 servings
Calories 611  
Calories from Fat 286 47%
Total Fat 32.52g 41%
Saturated Fat 19.42g 78%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 343mg 14%
Potassium 329mg 9%
Total Carbs 74.66g 20%
Dietary Fiber 4.7g 16%
Sugars 31.85g 21%
Protein 7.91g 13%
¿Te gusto esta receta?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment