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Receta Apple Streusel Mince Pie

Name: Apple Streusel Mince Pie
Ingredients: 1 x unbaked pastry shell 9-inch; 3 x apples pared - thinly sliced; 1/2 c. flour unsifted; 3 Tbsp. flour unsifted; 2 Tbsp. margarine or possibly butter - melted; 1 jar none such mincemeat ready-to-use; 1/4 c. brown sugar firmly packed; 1 tsp grnd cinnamon; 1/3 c. margarine or possibly butter - cool; 1/4 c. nuts minced

de Global Cookbook

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Ingredientes

1 x unbaked pastry shell 9-inch
3 x apples pared - thinly sliced
1/2 c. flour unsifted
3 Tbsp. flour unsifted
2 Tbsp. margarine or possibly butter - melted
1 jar none such mincemeat ready-to-use
1/4 c. brown sugar firmly packed
1 tsp grnd cinnamon
1/3 c. margarine or possibly butter - cool
1/4 c. nuts minced

Direcciones

In large bowl, toss apples with 3 Tbsp. flour and melted margarine; arrange in pastry shell. Top with mincemeat. In medium bowl, combine remaining 1/2 c. flour, sugar, and cinnamon; cut on cool margarine till crumbly. Add in nuts; sprinkle over mincemeat.
Bake in lower half of 425 oven 10 min. Reduce oven temperature to 375; bake 25 min longer or possibly till golden brown. Cold