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Receta Applesauce Bars With Caramel Frosting

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Raciónes: 12

Ingredientes

Cost per serving $0.52 view details

Direcciones

  1. Sift together flour, sugar, baking pwdr, soda, salt, cinnamon, cloves and allspice. Add in shortening, water, applesauce and egg, beat with mixer on medium speed for about four min. Gently mix in nuts and raisins into batter. Pour into a greased and lightly floured jelly roll pan. Bake at 350 degrees for about 30 min. Cool. Frost with caramel frosting. Cut into 48 bars.
  2. Put together butter and brown sugar in a saucepan. Boil and stir for 1 minute or possibly till slightly thickened. Cool slightly. Add in lowfat milk and beat till smooth. Add in powdered sugar and beat to spreading consistency.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 12 servings
Calories 438  
Calories from Fat 141 32%
Total Fat 16.09g 20%
Saturated Fat 5.0g 20%
Trans Fat 2.86g  
Cholesterol 28mg 9%
Sodium 394mg 16%
Potassium 188mg 5%
Total Carbs 71.67g 19%
Dietary Fiber 1.9g 6%
Sugars 47.36g 32%
Protein 4.71g 8%
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