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Ingredientes

Cost per recipe $5.44 view details

Direcciones

  1. Saute/fry the onion and garlic in marinade from 1 jar of artichoke hearts. Beat the Large eggs and add in bread crumbs, artichoke hearts (minced), oregano, salt and pepper, Tabasco, onion and garlic mix, shredded cheddar cheese. Pour into a 9 x 13 inch or possibly 7 x 11 inch pan; cook for 30 min at 325 degrees.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 683g
Calories 1408  
Calories from Fat 851 60%
Total Fat 96.4g 121%
Saturated Fat 54.23g 217%
Trans Fat 0.0g  
Cholesterol 1071mg 357%
Sodium 1941mg 81%
Potassium 1021mg 29%
Total Carbs 48.79g 13%
Dietary Fiber 11.8g 39%
Sugars 11.07g 7%
Protein 89.1g 143%
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