Emprimir
Correo Electrónico
Add a photoRaciónes: 1
Ingredientes
- 1 x Aubergine with peel
- 1 c. Tomato sauce
- 1 c. Grated mozzarella cheese
- 1 Tbsp. Marjoran
- 4 slc of whole wheat bread
Direcciones
- Cut the aubergine in round slices. Fry the slices in a pan with a little oil. Toast the bread. Spread the tomato sauce over the toast. Place the aubergine slices on top. Sprinkle grated mozzarella cheese. Sprinkle a little of marjoran. Place in oven under the broiler for 2 - 3 min or possibly till the cheese browns.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 808g | |
| Calories 698 | |
| Calories from Fat 239 | 34% |
| Total Fat 26.63g | 33% |
| Saturated Fat 13.11g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 2294mg | 96% |
| Potassium 1932mg | 55% |
| Total Carbs 75.32g | 20% |
| Dietary Fiber 19.9g | 66% |
| Sugars 24.37g | 16% |
| Protein 45.48g | 73% |
