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Add a photoRaciónes: 12
Ingredientes
- 1 pt. lowfat sour cream
- 1 c. Hellmann's mayonnaise
- 2 T chopped onion
- 2 T parsley
- 2 T dillweed
- 4 ounce olives, minced fine
- Seasoning salt to taste
- Pepper
- Garlic salt
- Couple drops Tabasco sauce
- 1 round uncut dark pumpernickel bread
Direcciones
- Mix ingredients together and refrigerate. Take round loaf, cut out center to make hole. Be sure to leave bottom in loaf. Pour mix into this hole to serve. Cube bread which was cut out to use to dip into sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 68g | |
| Recipe makes 12 servings | |
| Calories 295 | |
| Calories from Fat 289 | 98% |
| Total Fat 32.52g | 41% |
| Saturated Fat 7.87g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 128mg | 5% |
| Potassium 64mg | 2% |
| Total Carbs 1.32g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.42g | 1% |
| Protein 0.84g | 1% |
