CookEatShare is also available in English
Cerrar

Receta Aunt's Chocolate Mayonnaise Cakew/Frosting

click to rate
0 votos | 886 views
Raciónes: 12

Ingredientes

Cost per serving $1.15 view details

Direcciones

  1. Grease and flour two 9 inch pans. In medium bowl mix flour, cocoa, soda and pwdr. In large bowl mix on high large eggs, sugar and vanilla for 3 min or possibly till light and fluffy, scraping occasionally. Reduce to low and beat in mayonnaise till blended.Add in flour mix alternately with water. Begin and end with flour (add in flour in 4 parts). Pour into prepared pan. Bake at 350 degrees for 30 min or possibly till pick comes out clean. Cool 10 min. Remove from pan.
  2. Whisk together butter and cocoa. Add in vanilla. Fold in powdered sugar gradually and alternately with lowfat milk. Frost cool cake.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 12 servings
Calories 535  
Calories from Fat 246 46%
Total Fat 27.73g 35%
Saturated Fat 6.74g 27%
Trans Fat 0.0g  
Cholesterol 67mg 22%
Sodium 639mg 27%
Potassium 135mg 4%
Total Carbs 64.2g 17%
Dietary Fiber 3.8g 13%
Sugars 20.08g 13%
Protein 7.98g 13%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment