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Raciónes: 6

Ingredientes

Cost per serving $1.29 view details

Direcciones

  1. Mix taco seasoning, cream cheese and lowfat sour cream. Spread in pie plate. Refrigerate for one hour. Shred lettuce, chop tomatoes and onion. Mix with sauce. Put on top of cream cheese mix. Top with shredded cheese. Refrigerate and serve with taco chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 6 servings
Calories 256  
Calories from Fat 194 76%
Total Fat 22.05g 28%
Saturated Fat 12.65g 51%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 562mg 23%
Potassium 241mg 7%
Total Carbs 11.21g 3%
Dietary Fiber 1.0g 3%
Sugars 6.97g 5%
Protein 4.76g 8%
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